KCC Vegetarian Mushroom Oyster Sauce
$7.00
Our bestseller for the past 30 years, this Vegetarian Mushroom Oyster Sauce is well-loved by our Singaporean families is a staple condiment in our kitchen. Many prefer it to the real oyster sauce as we replaced oysters with mushroom and it’s a good innovation! Use this for stirfrying vegetable and meats.
In stock
Description
- No artificial colouring, preservatives or MSG added
- Suitable for Vegetarians
Information
Shipping
Enjoy free local shipping on all orders over $100. A flat rate of $5 shipping fee will apply for orders below. For international orders, please drop us a message to enquire international shipping fees before placing order.
Pick Up
Pick up option is available for all orders. Please select pick up as delivery method. Same-day pick up for orders confirmed before 1pm, Tuesdays to Saturdays.
Specifications
| Net Weight | 1L |
|---|---|
| Country of Origin | Taiwan |
| Shelf Life | 3 years |
| Storage Method | Before opening, store in room temperature. Refrigerate after opening. |
| brand | Kao Ching Chuan 高慶泉 |
